The main products are food processing equipment, wood processing equipment, agricultural equipment, packaging machinery, etc. Our equipment has been widely praised in the domestic and foreign markets.
Europe's ice cream manufacturers, represented by Euroglaces, are taking their role and responsibility in relation to nutrition and health seriously. They contribute to the promotion of balanced diets by offering a wide range of ice cream options that taste great and that meet the needs of health-conscious 21 st century consumers. Read more.
View MoreEuroglaces is the representative of the Ice Cream industry in Europe, supporting its
View MoreBeyond its special physical characteristics, ice cream has a very strong emotional
View MoreAbout Ice Cream; Code for Edible Ices; Publications; About Euroglaces; Code
View MoreIce cream is a source of enjoyment. Savouring the simple pleasures in life
View MoreTo provide ice cream operators with a sector-wide understanding on the origin
View MoreEuroglaces is the represents the ice cream industry in Europe, supporting its richness and variety, in close cooperation with all its members. As an active, committed and responsible stakeholder in European debates, Euroglaces mission is to create an optimum regulatory environment for all European industrial ice cream companies, whatever their size, to manage
View MoreAbout Ice Cream; Code for Edible Ices; Publications; About Euroglaces; Publications. Publications ; Guidance on the Origin Indication of the Primary Ingredient in Edible Ices. 18.04.2019. Article 26(3) of Regulation (EU) No 1169/2011 on the provision of food information to consumers requires that where the country of origin or the place of provenance of a food is
View MoreEuroglaces is the voice of the ice cream industry in Europe. Its mission is 1. to work towards creating an optimum regulatory environment for all European industrial ice cream companies, whatever their size; Euroglaces is active in all areas of interest to the ice cream business, focusing in particular on regulatory food issues. More specifically, Euroglaces is involved in
View MoreEuroGlaces. User. Contact us; login . About Ice Cream; Code for Edible Ices; Publications; About Euroglaces; About Ice Cream; About Ice Cream . Share this post. Ice cream history. The history of edible ices is one of centuries of evolution during which it developed from a luxury for the few into a treat for the masses. It does not have a defined inventor or invention date, or an exact
View MoreEuroGlaces. User. Contact us; login . About Ice Cream; Code for Edible Ices; Publications; About Euroglaces; Contact us; Contact us. Share this post. European Ice Cream Association vzw Rue de la Science 14 1040 Brussel Registered in the European Transparency Register under ID 31013503339-49. Firstname * Name * Email address * Message * CAPTCHA. This question is
View MoreThe European Ice Cream Association (Euroglaces) is a non-profit association registered under Belgian law. Its mission is to represent the interests of the European ice cream industry. Euroglaces provides this website to keep visitors informed about its activities and achievements.
View MoreEuropean Ice Cream Association vzw Rue de la Science 14A BE - 1040 Brussels T +32 2 213 84 78 E [email protected] W euroglaces Denominations as listed in Code for Edible Ices, version 2013 COMPOSITIONAL CRITERIA Primary Ingredient (relating only to the edible ice component of the final product) MSNF PROTEINS EDIBLE FATS FRUIT(S) or
View MoreEUROGLACES is the representative association of the ice cream industry in the EU. Its mission is to work towards creating an optimum regulatory environment for European industrial ice cream companies, whatever their size, in all areas likely to affect their business and to defend actively their interests by promoting a common industry view on a wide array of non-competitive
View MoreAbout Euroglaces. Structure General Assembly The General Assembly is the supreme decision-making body of the association and meets once a year. Its powers include the... Basic page. About Ice Cream. Frequently Asked Questions Take a look at the following facts about ice cream that you didn’t know. Read more . Basic page. Ice Cream History ...
View MoreAbout Euroglaces. Structure General Assembly The General Assembly is the supreme decision-making body of the association and meets once a year. Its powers include the... Basic page. About Ice Cream. Frequently Asked Questions Take a look at the following facts about ice cream that you didn’t know. Read more . Basic page. Ice Cream History ...
View MoreEUROGLACES - European Ice Cream Association (Euroglaces) Open Yearbook. Organization Name or Acronym This information is part of the Open Yearbook, a free service of UIA's subscription-based Yearbook of International Organizations. It includes profiles of non-profit organizations working worldwide in all fields of activity. The information contained in the
View MoreEuropean Ice Cream Association. Organization Address. European Ice Cream Association, EUROGLACES vzw Avenue des Arts 43, 1040 Bruxelles, Belgium . Status. NGO. Newsletter subscription. Subscribed. Phone 1 +32 2 549 56 46. Fax 1 +32 2 508 10 25. Email 1 [email protected] Email 2 [email protected] Internet. euroglaces. CCEXEC Decision.
View MoreEuropean Ice Cream Association vzw Rue de la Science 14 BE - 1040 Brussels T +32 (0)2 213 84 78 E [email protected] W euroglaces In 2012, a first report was published about the ice cream sector (data from 2010/2011), then a second progress report was published in 2017 (data from 2015). The second report progress takes into account 87% of the ice cream
View MoreEuropean Ice Cream Association. It has a global traffic rank of #9948182 in the world. It is a domain having eu extension. This website is estimated worth of
View More03/12/2021 According to EuroGlaces (European Ice Cream Association), the average consumption of ice cream across Europe is 6. 20 liters per/capita per year. Europe Ice Cream Market Size will reach US$ 28.4 ...
View MoreThe Association is a member of the European ice cream association Euroglaces. The objective of the Association is Promote and maintain fair competition of the ice cream industry in northern Europe and promote the common interest in the of the ice cream industry. Through information and educational activities increase the knowledge and confidence in ice cream
View MoreAccording to EuroGlaces (European Ice Cream Association), the average consumption of ice cream across Europe is 6. 20 liters per/capita per year. Europe Ice Cream Market Size will reach US$ 28.4 Billion by 2027 . European is choosing Premium ice cream due to the preferred flavors in individual premium portions are authentic and original combinations. Premium ice cream
View More28/01/2015 There is a standing and widely respected voluntary agreement, the European Ice Cream Association’s (Euroglaces) ‘Code for Edible Ices’ which can take the place of the mandatory national measures, providing industry with the flexibility it requires to be able to bring new products to market and meet consumer expectations.
View More20/02/2020 According to the European Ice Cream Association, EuroGlaces, the classic challenge to ice cream consumption is that it is a frozen good, hence it is always seen as slightly unavailable, whether referring to a supermarket, a corner shop away or at home. That said, it is also an impulse purchase, meaning the consumer sees it as a type of food that they need to
View MoreEuropean Ice Cream Association vzw Rue de la Science 14 BE - 1040 Brussels T +32 (0)2 213 84 78 E [email protected] W euroglaces In 2012, a first report was published about the ice cream sector (data from 2010/2011), then a second progress report was published in 2017 (data from 2015). The second report progress takes into account 87% of the ice cream
View MoreEuropean Ice Cream Association vzw Rue de la Science 14 BE - 1040 Brussels T +32 (0)2 213 84 78 E [email protected] W euroglaces ANNEXES “Responsible Advertising and Marketing Practices” Companies FRONERI FRONERI is fully compliant with all applicable laws governing marketing communication to children and the commitments that licensors have
View MoreAccording to EuroGlaces (European Ice Cream Association), the average consumption of ice cream across Europe is 6. 20 liters per/capita per year. Europe Ice Cream Market Size will reach US$ 28.4 Billion by 2027 . European is choosing Premium ice cream due to the preferred flavors in individual premium portions are authentic and original combinations. Premium ice cream
View More28/01/2015 There is a standing and widely respected voluntary agreement, the European Ice Cream Association’s (Euroglaces) ‘Code for Edible Ices’ which can take the place of the mandatory national measures, providing industry with the flexibility it requires to be able to bring new products to market and meet consumer expectations.
View More19/07/2015 Elsewhere in Europe, however, such rules did not apply, with firms typically adhering to the European Ice Cream Association’s (Euroglace) code of practice. There is a standing and widely respected voluntary agreement, the European Ice Cream Association’s (Euroglaces) ‘Code for Edible Ices’2 which can take the place of the mandatory national measures,
View MoreEuropean Ice Cream Association vzw Wetenschapsstraat 14 BE - 1040 Brussels T +32 2 213 84 78 E [email protected] W euroglaces . Code voor Consumptie-ijs – Versie 2013 2 European Ice Cream Association vzw Wetenschapsstraat 14 BE - 1040 Brussels T +32 2 213 84 78 E [email protected] W euroglaces . Code voor Consumptie-ijs –
View More03/09/2010 If you thought people eat more ice cream in the sun, think again. European ice cream association Euroglaces says annual per capita consumption is 5, 5.9 and 6.2 litres in Spain, Greece and Italy ...
View MoreSince 2005 Myriam Goffings is entrusted with the daily management of Euroglaces, the trade body of the European Ice Cream Association, representing the ice cream industry across Europe. Euroglaces is active in all areas of interest to the ice cream business, focusing in particular on regulatory food issues. Before she worked at an association management
View MoreEuropean Association of chocolate, biscuit and confectionery industries: caobisco EUROGLACES European Ice Cream Association: euroglaces ECA European Cocoa Association: eurococoa Austria Fachverband der Nahrungs-U Genussmittel-Industrie Oster.: dielebensmittel.at Belgium Choprabisco: choprabisco Groupement Belge
View MoreEuropean Association of chocolate, biscuit and confectionery industries: caobisco EUROGLACES European Ice Cream Association: euroglaces ECA European Cocoa Association: eurococoa Austria Fachverband der Nahrungs-U Genussmittel-Industrie Oster.: dielebensmittel.at Belgio Choprabisco: choprabisco Groupement Belge
View More